The first use of the bread machine：
1。clean，disinfect; Wipe the bread machine and body parts with a clean wet cloth，Then select the baking program heating10minute（Flue gas release is a normal phenomenon），After cooling， Clean all parts again。
2。It is recommended to use the default program for the first time.，Color Selection Selection700Microse，Wait until all preparations are ready to start working，After the bread machine began to work，Unable to adjust the program。It is not recommended to use self-programming for 易彤破壁机漏水维修 the first time，Only after being skilled, you can use the delay.。
Beginners Getting Started Guide：
1。When doing bread You must use high-gluten flour{High-gluten flour：Protein content is12。5％to13。5％）。Medium and low-tech flour high temperature spit，Frustrated and retreat。pay attention：Due to insufficient gluten，Can not use high-precision flour and high-precision flour。
2。Yeast must use a quick-soluble yeast，Normal yeast fermentation3Hour or more，Bread machine fermentation2Completed within hours。Water selection should also use boiling water that has been boiled and cooled to room temperature。Its calcium carbonate content and acid alkalin are more suitable for making bread。
3。The proportion of flour and water is usually based on95Milliliter water1Cup flour（approximately150Gram）proportion，The reference standard for the proportion of the dough is It becomes a smooth dough。
4。Adding nuts and nuts properly，Can make the smell of the bread richer。nut：almond slices， Sweet fries Cranberry， raisin， walnut， dried fruit and many more; fruit：Matcha powder， peanut powder， cocoa powder， coffee powder， coconut powder， and many more; Decorative material：Meat， Black sesame， Dry chopped vegetables， Donate。
5，When the room temperature is higher than25Degree，Use5Degree cold water，When the room temperature is lower than10Degree，Please use about30Degree warm water。
6。Survival and consumption of bread：When the center temperature of the bread falls to40When the degree is below， I can eat it after cooling. Because the action of yeast will stop。Carbon dioxide in the bread has been completely discharged； Bread usually saves the temperature of the refrigerator at room temperature2-6degree，Accelerate the aging of bread。
Clean and maintenance：
Cut the power before cleaning。Clean the toaster after cooling
1。After the toaster is completely cooled，Use a soft wet cloth to remove neutral soap and water wipe the body and top cover。Be careful not to immerse the entire machine or bread bucket in the water，Pouring water into the bucket is just cleaning inside。
2。Cleaning the bread machine，Don't be too hard to do not damage the machine，After cleaning, completely dry the bread bucket 易彤破壁机维修网点 and mix the blade。
3。If the stirring blade is difficult to clean，Don't use a grinding cleaner and hard wool fabric to clean again，In order not to damage the non-sticky layer，Effect of the next mixing and cleaning。
4。After cleaning Wipe the bread bucket and stir the leaves。
